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    Foodie Tijuana -From Tostilocos to Palets

    From street food to top chef restaurants, Tijuana is quickly becoming a foodie destination. Read full story here. 

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    Owner of Tortas Wash Mobile, Manuel Hernandez.
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    Courtesy: Rebekah Sager
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    Eating Tostilocos
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    Courtesy: Rebekah Sager
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    Don Loope bar on La Sexta
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    Courtesy: Rebekah Sager
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    La Michoacana (Paleta) stand.
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    Courtesy: Rebekah Sager
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    Marlon fish taco from Tacos N' Salsas.
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    Courtesy: Rebekah Sager
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    Preparing the Tostilocos at La Movida.
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    Courtesy: Rebekah Sager
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    Author Rebekah Sager w/friend at La Michoacana (Paleta) stand.
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    Courtesy: Rebekah Sager
  • Published
    7 Images

    Foodie Tijuana -From Tostilocos to Palets

    From street food to top chef restaurants, Tijuana is quickly becoming a foodie destination. Read full story here. 

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