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A very simple cocktail with complex floral notes that makes a stunning preparation.
Cook Time:
Prep Time:
Total Time:5 min
Servings: 1
Ingredients:
1 tablespoon Creme de Violette
4 ounces chilled sparkling wine like a Cava or Prosecco
Preparation:
Pour the Creme de Violette into a tall flute.
Slowly and gently, pour in the sparkling wine and serve.