Ultimate party meatballs for a Thanksgiving day appetizer
The recipe only takes about 30 minutes from start to finish
{{#rendered}} {{/rendered}}Thanksgiving is just around the corner and if you’re looking for the perfect appetizer to please hungry palates, meatballs are your friend.
If you’re tired of your standard meatball recipe, mix things up with this sweet and savory recipe from Ocean Spray, the agricultural cooperative of growers of cranberries and grapefruit. They only take about 30 minutes from start to finish, and are guaranteed to be a touchdown for the dinner team.
SIMPLE, SMOKED THANKSGIVING TURKEY: TRY THE RECIPE
{{#rendered}} {{/rendered}}Ultimate Party Meatballs from Ocean Spray
Serves 30
Prep time: 5 minutes
Cook time: 25 minutes
{{#rendered}} {{/rendered}}This meatball recipe from Ocean Spray is sure to please hungry palates. (Ocean Spray)
Ingredients:
1 14-ounce can Ocean Spray® Jellied Cranberry Sauce
1 12-ounce bottle Heinz® Chili Sauce
{{#rendered}} {{/rendered}}1 two-pound bag frozen, pre-cooked, cocktail-size meatballs
CLICK HERE TO SIGN UP FOR OUR LIFESTYLE NEWSLETTER
Directions:
{{#rendered}} {{/rendered}}1. Combine sauces in a large saucepan. Cook over medium-low heat, stirring until smooth.
2. Add meatballs.
3. Cover and cook for 15 minutes or until meatballs are heated through, stirring occasionally.
{{#rendered}} {{/rendered}}Slow cooker Preparation: Place meatballs in a slow cooker. Combine sauces and pour over meatballs. Cover and cook 4 hours on HIGH.