The Most Exotic McDonald's Meals
{{#rendered}} {{/rendered}}It looks like an Egg McMuffin someone dropped in a soup, but this mix of pasta, bacon and egg is a take on the popular Asian breakfast dish known as congee (McDonald's)
There’s no bun, just a bread boat filled with vegetables and curry sauce. (McDonald's)
Forget the whitefish, tartar sauce and cheese, the mystery meat in an Ebi Filet-O is shrimp that’s topped with lettuce and “special sauce”. (McDonald's)
Made with Italy’s famous cheese, this burger is served on a stone oven-baked ciabatta roll dusted in flour. (McDonald's)
In a country where cows are sacred, it makes sense to replace the Big Mac's two all beef patties with chicken. (McDonald's)
A spiced pea and potato patty with vegetarian mayonnaise makes it the perfect snack for diners who don't eat meat. (McDonald's)
McDonald’s asked its European customers to define a “premium gourmet burger”. The result is the M Burger, made from beef with a coarser grind and thicker chew than Americans are used to. (McDonald's)
Tasked with coming up with American-themed burgers, the Japanese arm of McDonald's created a California Burger with “red wine sauce,” and a Hawaii Burger not with pineapple and ham, but with sweet lemon sauce, American cheese, bacon and an egg. (McDonalds)