This cocktail is perfect for any outdoor event during the warmer months. Mint tea mixed with sweet raspberry is simply refreshing.
Cook Time:
Prep Time:
Total Time:5 min
Servings: 1
Ingredients:
Bottle of Black Raspberry Sparkling ICE
4 Mint tea bags
5-6 limes
Mint sprigs
Honey or agave nectar (optional)
Preparation:
Bring 4 cups of water to a boil.
Remove from heat and add 4 bags of mint tea. Steep for 10 minutes.
Chill in the refrigerator for about 3 hours.
Approximately 8 teaspoons of lime juice, also chilled.
Mix 1 cup of the chilled mint tea with 1 to 2 teaspoons of the lime juice in a chilled glass. If you would like your tea extra sweet add in some honey, agava nectar, otherwise skip to the next step.
Add ¼ cup of chilled Black Raspberry Sparkling ICE to fill the glass.
Add crushed ice and stir. Add a lime wedge and mint sprig for garnish.