Updated

Need an excuse to cozy up on the couch this Sunday during National Hot Toddy Day? Keep the chill of winter at bay with this soothing whiskey cocktail, infused with delicious maple syrup and cinnamon.

Cook Time:

Prep Time:

Total Time:5 min

Servings: 1

Ingredients:

2 oz Black Velvet Whisky

2 oz very hot water

1 tspn maple syrup

1 pinch dusted nutmeg

1 cinnamon stick for garnish

Preparation:

Combine syrup and Black Velvet Whisky in a mug. Stir to combine. Add very hot water just before serving. Pinch dusted nutmeg over the top and use cinnamon stick to stir and garnish.