Cozy up to this warm and sweet hot chocolate recipe.
Cook Time:
Prep Time:5 min
Total Time:5 min
Servings: 2
Ingredients:
8 oz Molokai Coconut Bai5
8 oz of Coconut Milk
1 tbsp of Coconut Cream
2 tbsp Cocoa Powder
Optional: Whipped Cream
Preparation:
Pour Molokai Coconut Bai5 and Coconut milk into a saucepan and turn heat on medium low, heat for 2 minutes.
Stir in cocoa powder and coconut cream and stir slowly until well combined.
Heat on medium low, stirring occasionally for 15 minutes until cocoa is hot.
Pour into mugs and allow to cool slightly before drinking, top with whipped cream.