Banana Split Cheesecake Bites
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(Katie Higgins)
At 30 calories per bite, these cheesecake pieces are impossible to resist. Freeze for a few hours until hardened. Recipe makes 14 to 17 bites.
Cook Time:3 hours
Prep Time:5 min
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Total Time:3 hours5 min
Servings: 17
Ingredients:
1/4 cup canned coconut milk (light or regular)
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2 teaspoon pure vanilla extract
1/3 cup mashed banana (measured after mashing)
1 Stevia packet or 1 tablespoon sugar (or to taste)
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1/16 teaspoon salt
1/3 cup raw cashew butter or coconut butter
Preparation:
Blend everything together, very well. If desired, you can add shredded coconut.
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Pour into cupcake liners or a small container, or you can even make a mini pie. Or increase the recipe to make a traditional-sized pie.
Freeze until hardened (a few hours). Store in the freezer.