Apple Cobbler
{{#rendered}} {{/rendered}}A cold scoop of vanilla ice cream is the perfect topping to this hot and crispy cobbler. (Boston Market)
Apple cobbler is a sweet and decadent way to show off the flavors and spices of the Thanksgiving holiday.
Cook Time:25 min
Prep Time:15 min
{{#rendered}} {{/rendered}}Total Time:40 min
Servings: 6
Ingredients:
? cup all-purpose flour
{{#rendered}} {{/rendered}}1/3 cup sugar
1/3 cup brown sugar
? teaspoon vanilla extract
{{#rendered}} {{/rendered}}? pound (1 stick) butter
Pinch of salt
3 cups Boston Market® Cinnamon Apples
{{#rendered}} {{/rendered}}1 cup streusel topping
Vanilla ice cream
Preparation:
Mix all ingredients together by hand until it forms pea size nuggets.
{{#rendered}} {{/rendered}}Preheat oven to 350°. Fill a 6” x 12” x 2” casserole dish with cinnamon apples. Top with streusel topping.
Place in preheated oven and bake for 18 minutes and let cool for 5 minutes. Serve with a vanilla ice cream.